Thursday, July 21, 2011

Pita Bread

This recipe is awesome. And it can be used for Mexican food like fajitas.

3 cups of bread flour
2 tsp salt
1 tbsp sugar
2 tsp yeast
2 tbsp olive oil
1 cup warm water

Combine all the ingredients in a mixer with a dough hook. Mix about 5 minutes. The dough should be dry clean the bowl sides. If it doesn't, add a bit more flour, a tbsp at a time.

Cut the dough into 8 parts and ball. Cover with a wet paper towel and let sit for 30 minutes.

Turn out on floured board and roll flat to about 10" circles.

Cook in oiled skillet until each side is browned (about 2 minutes a side).

Awesomeness

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