1 14oz bag of tapioca flour (about 2 1/2 cups)
1 cup milk
1/2 cup butter
1 tsp salt
1 1/2 cup parmesan cheese
2 eggs
1. Bring milk, butter, salt to a boil
2. Mix in flour. Add eggs. Add cheese.
3. Scoop mix into sprayed mini muffin tin.
4. Bake about 10 minutes at 400f
5. Enjoy
6. Reminisce about the muffins you just ate and yearn for more
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